Allergens
Soy
Gluten/ Wheat
For this iteration of matcha-misù we have paired it with a creamy mango soy mascarpone cream.
Mango soy mascarpone cream | Uji Matcha Savoiardi/sponge hybrid base | Uji Matcha soak
Serves 1-2, Keep refrigerated
For this iteration of matcha-misù we have paired it with a creamy mango soy mascarpone cream.
Mango soy mascarpone cream | Uji Matcha Savoiardi/sponge hybrid base | Uji Matcha soak
Serves 1-2, Keep refrigerated
Soy
Gluten/ Wheat